Greek yogurt jello jigglers

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  • Number of Servings: 12
Ingredients
2 Large 0.6oz boxes of Sugar Free Jello2 5.3oz Nonfat greek yogurt1 large banana chopped21/2 cups boiling water
Directions
mix ingredients into 2 1/2 cups boiling water. Pour into greased with pam 9x13 pan. Refrigerate for 1-2 hours.

Number of Servings: 12

Recipe submitted by SparkPeople user SANDZUM.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 43.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.5 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.4 g

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