Mexican Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Mix all ingredients together with half of the enchilada sauce.
Once mixed, separate into 3 small ovals.
Number of Servings: 3
Recipe submitted by SparkPeople user ALPFUND89.
Number of Servings: 3
Recipe submitted by SparkPeople user ALPFUND89.
Nutritional Info Amount Per Serving
- Calories: 762.5
- Total Fat: 28.8 g
- Cholesterol: 96.7 mg
- Sodium: 2,702.0 mg
- Total Carbs: 78.3 g
- Dietary Fiber: 12.8 g
- Protein: 48.6 g
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