butternut squash Bisque

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
3
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user KELLYSUE420.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 102.6
  • Total Fat: 0.5 g
  • Cholesterol: 2.0 mg
  • Sodium: 226.8 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 2.8 g

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