Asian orange ginger fat-free salad dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Place 1 seedless orange, 1 T fresh ginger, 1 T light soy sauce, and 1 T rice vinegar into blender or food processor and blend into smooth. Use on salad or fish.
Directions
Make 4 servings of dressing, 2 T each.

Number of Servings: 4

Recipe submitted by SparkPeople user CCARPENTER6.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 23.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 203.9 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

Member Reviews
  • PCASREZ
    yumm - 4/2/11