Asian orange ginger fat-free salad dressing
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Place 1 seedless orange, 1 T fresh ginger, 1 T light soy sauce, and 1 T rice vinegar into blender or food processor and blend into smooth. Use on salad or fish.
Make 4 servings of dressing, 2 T each.
Number of Servings: 4
Recipe submitted by SparkPeople user CCARPENTER6.
Number of Servings: 4
Recipe submitted by SparkPeople user CCARPENTER6.
Nutritional Info Amount Per Serving
- Calories: 23.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 203.9 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.8 g
- Protein: 0.6 g