BLT Soup

  • Number of Servings: 4
Ingredients
5 slices of bacon1/2 cup diced green onions2 Tbsp. butter3 cups finely chopped lettuce1/2 cup flour3 1/2 cups chicken broth1 cup chopped tomatos1/8 tsp. nutmeg1/8 tsp. ground red pepper1 cup skim milk1/4 cup mayo1/4 cup fat free sour cream
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LPAULUS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 341.8
  • Total Fat: 18.0 g
  • Cholesterol: 32.5 mg
  • Sodium: 1,694.0 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 17.7 g

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