Potato, Salmon and Spinach Patties (1 patty)

  • Number of Servings: 16
Ingredients
Potato, raw, 2 large (3" to 4-1/4" dia.) Atlantic Salmon (fish), 1 fillet Spinach, frozen, 1 package (10 oz) yields Bread Crumbs, Panko (1/2 cup / 30g), 5 serving Egg, fresh, 1 cup (4.86 large eggs) Flour, white, .75 cupOlive Oil, .75 cup
Directions
Makes 16 3-in patties

Number of Servings: 16

Recipe submitted by SparkPeople user SHAYNADOI.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 242.4
  • Total Fat: 13.5 g
  • Cholesterol: 78.3 mg
  • Sodium: 54.4 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 9.7 g

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