Leek and Sweet Potato Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
olive oil, 2 tbsp.garlic 3 cloves,celery diced, 1 cupsweet potatoes diced, 2 cupspotatoes diced, 2 cupsleeks chopped finely 4 cupscarrots 3, dicedchicken broth , 730 ml2 % milk , 2 cups
makes 6 servings of 1.5 cups
Number of Servings: 6
Recipe submitted by SparkPeople user HARVESTMOM.
Number of Servings: 6
Recipe submitted by SparkPeople user HARVESTMOM.
Nutritional Info Amount Per Serving
- Calories: 235.2
- Total Fat: 6.8 g
- Cholesterol: 9.1 mg
- Sodium: 615.3 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 5.5 g
- Protein: 6.9 g
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