Sweet and Sour Meatballs, 3 meatballs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
48 oz. frozen meatballs12 oz. chili sauce12 oz. grape jelly
Directions
Mix sauce and jelly in pot and heat until jelly is dissolved. Add meatballs. Simmer for 25 minutes. Can also be cooked in a crockpot. Makes 16 servings of 3 meatballs.

Number of Servings: 16

Recipe submitted by SparkPeople user ZELDA13.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 335.0
  • Total Fat: 17.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 800.0 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.0 g

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