Chicken Breast with Szechuan Sauce (4oz Chicken Breast)

Name: Chicken Breast with Szechuan Sauce (4oz Chicken Breast) Recipe
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1
Ingredients: 4oz Chicken Breast cut into cubes; 0.5Tbsp Spicy Szechuan Sauce; 1 Tbsp Water; 0.5 Tbsp Honey; 0.5Tbsp Oil; 0.5 Cup Snow Peas; Zest of one small orange

Minutes to Prepare: 10
Minutes to Cook: 8

Number of Servings: 1

Ingredients

4oz Chicken Breast cut into cubes0.5Tbsp Spicy Szechuan Sauce1 Tbsp Water0.5 Tbsp Honey0.5Tbsp Oil0.5 Cup Snow PeasZest of one small orange

Directions

1. Heat oil in pan until hot and then add Chicken.
2. Cook Chicken for 5 to 7 minutes.
3. Add Snow Peas and stir fry for another 1 or 2 minutes.
4. Add Szechuan Sauce, Water, Honey and Orange Zest and cook for another minute.

This can be served over rice couscous, quiona, or other favorite starch.

Enjoy

1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user LIMASTAR.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving