Baked Oatmeal
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 cups Quick-Cooking Oats 1 cup Brown Sugar, packed 2 teaspoons Baking Powder 1 teaspoon Ground Cinnamon 1 teaspoon Salt 1 cup Milk 1/2 cup Butter, melted 2 each Eggs, beaten
In a large bowl, combine the oats, sugar, baking powder and salt. In a small bowl, combine the milk, butter and eggs. Stir into oat mixture until blended.
Spoon into a greased 9-in. square baking pan. Bake at 350° for 40-45 minutes or until set. Serve warm.
Yeild: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user DZERBE72.
Spoon into a greased 9-in. square baking pan. Bake at 350° for 40-45 minutes or until set. Serve warm.
Yeild: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user DZERBE72.
Nutritional Info Amount Per Serving
- Calories: 475.8
- Total Fat: 21.2 g
- Cholesterol: 125.6 mg
- Sodium: 715.4 mg
- Total Carbs: 78.9 g
- Dietary Fiber: 4.2 g
- Protein: 8.9 g
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