Cabbage salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
napa cabbage, carrots, red onion, olive oil, rice vinegar
Directions
Shred vegetables, combine with vinaigrette.
Season to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user IFDEEVARUNS2.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 136.9
  • Total Fat: 9.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 355.2 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.5 g

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