Mexican Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 Chicken Breasts, cut up0.5 tbsp of Onion Powder1 can of Diced Tomatoes1 can of Chopped Green Chiles1 packet of Taco Seasoning3 servings of spaghetti (8oz)Shredded Cheese4 cups of water/tomato juice (Use juice from tomatoes and then fill with water to make 4 cups
In a 12" deep skillet, brown chicken with oil/spray and onion powder.
Add tomatoes, chiles, water and seasoning packet and bring to boil. Add noodles and simmer covered for 25 minutes. Add desired amount of cheese on top after plating.
I also added just a little salt in the last few minutes of cooking. Maybe a half teaspoon.
Makes about 6 servings that are 3/4-1 cup.
This is a spin off recipe of Weight Watchers Fiesta Skillet Spaghetti submitted by ALLMIXEDUP64
https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1385902
Number of Servings: 6
Recipe submitted by SparkPeople user JENNYWREN82.
Add tomatoes, chiles, water and seasoning packet and bring to boil. Add noodles and simmer covered for 25 minutes. Add desired amount of cheese on top after plating.
I also added just a little salt in the last few minutes of cooking. Maybe a half teaspoon.
Makes about 6 servings that are 3/4-1 cup.
This is a spin off recipe of Weight Watchers Fiesta Skillet Spaghetti submitted by ALLMIXEDUP64
https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1385902
Number of Servings: 6
Recipe submitted by SparkPeople user JENNYWREN82.
Nutritional Info Amount Per Serving
- Calories: 296.7
- Total Fat: 7.5 g
- Cholesterol: 62.3 mg
- Sodium: 781.8 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 2.4 g
- Protein: 26.1 g
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