Tuscan Chicken Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
6 boneless/skinless chicken breast pieces1 large tomato, diced1 small onion, sliced2 small zucchini, halved and sliced2-3 tsp. Italian seasoning1 8 oz. can tomato sauce
Preheat oven to 350 F. Place the chicken breasts in an ungreased 9x13 glass baking dish. Place the sliced onion and zucchini around the chicken. Sprinkle the Italian seasoning over the chicken and vegetables. Pour the tomato sauce and diced tomato over the top. Bake 30-35 minutes or until the chicken is cooked through. Periodically baste the chicken with the pan juices so the tomato sauce doesn't dry out on top.
Number of Servings: 4
Recipe submitted by SparkPeople user SUETINGE.
Number of Servings: 4
Recipe submitted by SparkPeople user SUETINGE.
Nutritional Info Amount Per Serving
- Calories: 83.3
- Total Fat: 0.7 g
- Cholesterol: 15.4 mg
- Sodium: 345.9 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 3.2 g
- Protein: 8.2 g
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