Blueberry Banana Protein Muffins

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
Whole Wheat Flour, 2 cup Oatmeal - Quaker old fashioned oats - dry, 0.7 cup Cinnamon Spice, 2 tsp Truvia (Zero Cal Stevia) 1 packet, 6 serving NSI Protein Powder, 4 servingBanana, fresh, 2 medium (7" to 7-7/8" long) Blueberries, fresh, 1.25 cupBaking Powder, 2.5 tsp Baking Soda, 1 tspWater, tap, .5 cup (8 fl oz) Egg substitute, liquid (Egg Beaters), .5 cup Coconut Oil, 1 tbsp
Directions
Preheat oven to 350F.
Combine all ingredients, and scoop mixture into two lined 12 serving muffin pans.

Bake for 15min. Don't overcook! The first batch I made I burned because I cooked them 20 minutes so watch them carefully.

Makes 24 muffins, or if you like larger muffins- it makes 12 good sized muffins (moister than the small ones)

Number of Servings: 24

Recipe submitted by SparkPeople user L4ETERNAL.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 83.4
  • Total Fat: 1.3 g
  • Cholesterol: 6.8 mg
  • Sodium: 19.5 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.0 g

Member Reviews
  • WHITNEYTEACHER
    My husband (who is diabetic) and I both really liked these. The "Truvia 1 packet, 6 serving" confused me so I used 4 packets of Truvia. Truvia isn’t as sweet as Sweet n’ Low or Splenda so if you’re substituting 2 packs would probably work. Mine turned out not to be super sweet which I liked. - 3/20/13
  • ELIZGINGER
    a great recipe for after exercise for that extra energy - 1/23/11

    Reply from L4ETERNAL (1/29/11)
    Thanks ELIZGINGER, I'm glad you liked them :) Check out my recipe I made today for Coconut Pistachio bars, they're another great post-workout meal.