Hamburger Taco Soup - Crock Pot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Makes (12) 1 cup servings Ingredients: 1 lb. ground turkey (or lean ground beef ) 1 large onion, chopped 1 pkg. Hidden Valley ranch dressing mix 1 pkg. Taco Seasoning mix 1 can Pinto Beans 1 can Chile Hot Beans 1 can whole kernel corn 1 can stewed tomatoes (Mexican flavor) 1 can stewed tomatoes (any flavor)
Brown meat and onions, drain. Mix Hidden Valley Ranch dressing mix and taco seasoning mix into meat. Then, without draining, add all of the other ingredients. Simmer 1 hour. If you can find the reduced sodium taco seasoning and the reduced sodium Hidden Valley it is very helpful because of the high sodium count in both the seasonings and the chili hot beans.
SERVING SIZE: 1 cup soup
Number of Servings: 12
Recipe submitted by SparkPeople user IILAAD65.
SERVING SIZE: 1 cup soup
Number of Servings: 12
Recipe submitted by SparkPeople user IILAAD65.
Nutritional Info Amount Per Serving
- Calories: 251.3
- Total Fat: 14.4 g
- Cholesterol: 31.1 mg
- Sodium: 892.7 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 4.6 g
- Protein: 12.4 g
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