Red Vegetable Juice

Name: Red Vegetable Juice Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 whole raw beet w/greens; 1/2 c raw spinach; 1/2 c carrots; 1 whole lemon; 1 tsp ginger root; 1 tsp olive oil; 4 cups water

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

1 whole raw beet w/greens1/2 c raw spinach1/2 c carrots1 whole lemon1 tsp ginger root1 tsp olive oil4 cups water

Directions

Peel and slice all vegetables. Add to blender with water and blend until smooth. Strain if desired.

Number of Servings: 2

Recipe submitted by SparkPeople user LIZ121.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 66.1
Total Fat: 2.6 g
Cholesterol: 0.0 mg
Sodium: 92.7 mg
Total Carbs: 13.6 g
Dietary Fiber: 5.1 g
Protein: 2.0 g

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