Turkey Taco Chili
- Number of Servings: 7
Ingredients
1/2 Onion, Chopped1 Whole Bell Pepper, Chopped1 cup canned corn (no salt added) 2 cups kidney beans 1 cup black beans (canned) 1 pound ground turkey 1 packet taco seasoning 1 packet chili mix (or chili powder)
Prepare meat on stove with diced onion and taco seasoning.
Add meat mixture and remaining ingredients to crock pot.
Cook on low for 4-6 hours.
If desired, garnish with shredded cheddar cheese and serve with a side of tortilla chips!
Serving Size: 1 cup (recipe yields 7 servings)
Number of Servings: 7
Recipe submitted by SparkPeople user AMANDALADY.
Add meat mixture and remaining ingredients to crock pot.
Cook on low for 4-6 hours.
If desired, garnish with shredded cheddar cheese and serve with a side of tortilla chips!
Serving Size: 1 cup (recipe yields 7 servings)
Number of Servings: 7
Recipe submitted by SparkPeople user AMANDALADY.
Nutritional Info Amount Per Serving
- Calories: 242.4
- Total Fat: 5.8 g
- Cholesterol: 45.7 mg
- Sodium: 756.7 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 5.9 g
- Protein: 20.0 g
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