Summer Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1.5c Snow Peas, tipped1 red bell pepper1 yellow bell pepper2c cherry tomatoes2tbsp fresh chives, chopped1/2c feta cheese1 lemon, juicedFresh ground black pepper to taste.
Chop all vegetables into 1/2 inch pieces and cherry tomatoes in half. Chop chives slightly smaller.
Add feta, lemon juice and black pepper and combine.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SHADOWSYLL.
Add feta, lemon juice and black pepper and combine.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SHADOWSYLL.
Nutritional Info Amount Per Serving
- Calories: 106.8
- Total Fat: 3.7 g
- Cholesterol: 13.3 mg
- Sodium: 174.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 3.7 g
- Protein: 5.6 g
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