Chicken Stir Fry with Thai noodles

Name: Chicken Stir Fry with Thai noodles Recipe
Yield: 6
Ingredients: Cube chicken. In wok or frying pan cook chicken in 2 Tbsp oil. Saute garlic with chicken. Add vegetables saute. Stir in soy sauce and 2 tbsp chili sauce. Stir in .5 Cup of water. Cook noodles according to package directions (cook in .5 oil and chili sauce after draining and before adding to chicken/vegatbles ). Combine noodles with stirfry.

Number of Servings: 6

Ingredients

Cube chicken. In wok or frying pan cook chicken in 2 Tbsp oil. Saute garlic with chicken. Add vegetables, saute. Stir in soy sauce and 2 tbsp chili sauce. Stir in .5 Cup of water. Cook noodles according to package directions (cook in .5 oil and chili sauce after draining and before adding to chicken/vegatbles ). Combine noodles with stirfry.

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user LAMCKIN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 200.7
Total Fat: 7.1 g
Cholesterol: 22.8 mg
Sodium: 534.6 mg
Total Carbs: 23.1 g
Dietary Fiber: 4.0 g
Protein: 14.2 g

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