Basil Pesto and Tomato Sauce

Name: Basil Pesto and Tomato Sauce Recipe
Yield: 6
Ingredients: basil pesto 0.5 cup (remove); *Canned Tomatoe - Alymer diced 1.5 cup (remove); *Tomatoes red ripe raw year round average 3 medium whole (2-3/5 dia) (remove); *Onion Vidalia raw med onion 148 gram(s) (remove); Garlic powder .25 tsp (remove); *cheese mozerella partskim 0.5 cup (remove); *Extra Virgin Olive Oil 1 tbsp (remove)

(1)

Number of Servings: 6

Ingredients

basil pesto, 0.5 cup (remove)*Canned Tomatoe - Alymer diced, 1.5 cup (remove)*Tomatoes, red, ripe, raw, year round average, 3 medium whole (2-3/5" dia) (remove)*Onion Vidalia raw med onion, 148 gram(s) (remove)Garlic powder, .25 tsp (remove)*cheese, mozerella partskim, 0.5 cup (remove)*Extra Virgin Olive Oil, 1 tbsp (remove)

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user NIVETTE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 169.2
Total Fat: 13.2 g
Cholesterol: 5.0 mg
Sodium: 223.1 mg
Total Carbs: 9.9 g
Dietary Fiber: 1.7 g
Protein: 3.5 g

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