Apple Flip-Flop

Name: Apple Flip-Flop Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: * *Flour white .75 cup (remove); * Granulated Sugar .75 cup (remove); * Baking Powder 1.5 tsp (remove); * Salt 1 dash (remove); * Milk 2% .75 cup (remove); * Vanilla Extract 1.25 tsp (remove); * Apples fresh 1.5 cup slices (remove); * Butter unsalted 4.5 tbsp (remove)

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 8

Ingredients

* *Flour, white, .75 cup (remove) * Granulated Sugar, .75 cup (remove) * Baking Powder, 1.5 tsp (remove) * Salt, 1 dash (remove) * Milk, 2%, .75 cup (remove) * Vanilla Extract, 1.25 tsp (remove) * Apples, fresh, 1.5 cup slices (remove) * Butter, unsalted, 4.5 tbsp (remove)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user RSPEREZ.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 198.5
Total Fat: 7.1 g
Cholesterol: 19.3 mg
Sodium: 121.4 mg
Total Carbs: 32.2 g
Dietary Fiber: 0.9 g
Protein: 2.1 g

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