Chicken fajita meat
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 chicken breasts cut into strips1/4 cup lime juice1/2 tbsp chili powder1 tbsp salt1 tbsp garlic powder1 cup thin bell pepper strips1 cup onion strips
Combine all ingredients except onions and bell pepper and let marinate for at least 30 minutes. grill until done. Remove and add onion and bell pepper strips, sautee just until almost done, add chicken and squirt with a touch more lime juice and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user RAVENLYNNE.
Number of Servings: 6
Recipe submitted by SparkPeople user RAVENLYNNE.
Nutritional Info Amount Per Serving
- Calories: 155.4
- Total Fat: 1.7 g
- Cholesterol: 68.4 mg
- Sodium: 472.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 1.1 g
- Protein: 28.1 g
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