Chicken lentil soup
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
4 cups water1 can chicken broth or boullion cube3 med potatoes, peeled and diced1 full chicken breast2 med carrots,diced1/4 cup lentils 1/4 cup red beans 1 cup corn ,frozen 1 cup peas frozen 1 tsp salt' 1 tsp pepper 1 tsp poultry seasonong1 tsp paprika
On slow cooker place broth ,water ,chicken , beans ,lentils and seasonings, cook on high till chicken is tender. . Remove and cut in small pieces. Return to cooker Add potatoes and carrots cook till tender. Place corn and peas in and allow to cook till warm.I serve with small corn bread muffins
Number of Servings: 12
Recipe submitted by SparkPeople user SUNNYD59.
Number of Servings: 12
Recipe submitted by SparkPeople user SUNNYD59.
Nutritional Info Amount Per Serving
- Calories: 99.8
- Total Fat: 0.6 g
- Cholesterol: 11.9 mg
- Sodium: 154.2 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 3.0 g
- Protein: 7.5 g
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