Ranch Dip using Greek Yogurt

Name: Ranch Dip using Greek Yogurt Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: Buttermilk lowfat .5 cup; Parsley dried 1 tbsp; Dill weed dried 1 tbsp; Salt 1 tsp; Pepper black 1 tsp; Cider Vinegar 1 tbsp; Fage - 0% 6 oz

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

Buttermilk, lowfat, .5 cupParsley, dried, 1 tbspDill weed, dried, 1 tbspSalt, 1 tspPepper, black, 1 tspCider Vinegar, 1 tbspFage - 0%, 6 oz

Directions

Whisk all ingredients together in a small bowl - very simple!

Number of Servings: 10

Recipe submitted by SparkPeople user PEACEBAER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 15.8
Total Fat: 0.1 g
Cholesterol: 0.5 mg
Sodium: 253.1 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.1 g
Protein: 2.0 g

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