PLAIN BLUEBERRY MUFFINS

Name: PLAIN BLUEBERRY MUFFINS Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: 2 CUPS WHOLE WHEAT FLOUR; 2 CUPS Z SWEET ALL NATURAL ZERO CALORIE SWEETENER; 3 TSP BAKING POWDER; 1/2 TSP SALT; 1 CUP FROZEN/FRESH BLUEBERRIES; 1 EGG BEATEN; 3/4 CUP SKIM MILK; 1/3 CUP UNSWEETENED APPLESAUCE

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 12

Ingredients

2 CUPS WHOLE WHEAT FLOUR2 CUPS Z SWEET ALL NATURAL ZERO CALORIE SWEETENER3 TSP BAKING POWDER1/2 TSP SALT1 CUP FROZEN/FRESH BLUEBERRIES1 EGG, BEATEN3/4 CUP SKIM MILK1/3 CUP UNSWEETENED APPLESAUCE

Directions

PREHEAT OVEN TO 400 DEGREES. LINE MUFFIN TRAY WITH LINERS. MIX SWEETENER, FLOUR, AND BAKING POWDER. ADD IN BLUEBERRIES. MIX GENTLY. IN SMALL BOWL, BEAT EGG, ADD IN MILK AND APPLESAUCE, MIX TOGETHER. ADD TO DRY INGREDIENTS. BAKE FOR 18-22 MINUTES. MAKES 12 MUFFINS

Number of Servings: 12

Recipe submitted by SparkPeople user MINDI680.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 89.2
Total Fat: 0.8 g
Cholesterol: 18.0 mg
Sodium: 232.9 mg
Total Carbs: 50.2 g
Dietary Fiber: 2.8 g
Protein: 3.8 g

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