Crockpot Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Ground beef, lean, 16 oz*Turkey, Ground turkey, 93% lean, 16 oz Milk, 1%, .25 cup Bread crumbs, dry, grated, seasoned, 1 cup *Ketchup, Heinz, 3 tbsp Yellow Mustard, 3 tsp or 1 packet Carrots, raw, 4 medium *Baby Red Potato, 600 gram(s) Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
combine all ingredients except celery, potatoes and carrots. form into loaf, place in crockpot. Cut potatoes, carrots and celery into 1 inch pieces, put around loaf . Cover cook 1 hour on high, then 7-8 hours on low
8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user GRANDBRAT.
8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user GRANDBRAT.
Nutritional Info Amount Per Serving
- Calories: 369.2
- Total Fat: 16.8 g
- Cholesterol: 83.1 mg
- Sodium: 452.1 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 2.8 g
- Protein: 25.4 g
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