Salted Nut Roll Bars

Name: Salted Nut Roll Bars Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1
Ingredients: 1 pkg. yellow cake mix; 1/3 c. soft butter; 1 egg; 3 c. miniature marshmallows; 2/3 c. corn syrup; 1/4 c. butter; 12 oz. peanut butter chips; 2 tsp. vanilla; 2 c. cocktail peanuts; 2 c. Rice Krispies

Minutes to Prepare: 10
Minutes to Cook: 25

Number of Servings: 1

Ingredients

1 pkg. yellow cake mix1/3 c. soft butter1 egg3 c. miniature marshmallows2/3 c. corn syrup1/4 c. butter12 oz. peanut butter chips2 tsp. vanilla2 c. cocktail peanuts2 c. Rice Krispies

Directions

Mix cake mix, 1/3 cup butter and egg until crumbly. Press into ungreased 9"x13" pan. Bake 12 to 18 minutes at 350 degrees. Remove from oven and sprinkle with 3 cups miniature marshmallows. Return to oven 1 to 2 minutes until marshmallows begin to puff. Cool. In a large pan, heat 2/3 cup corn syrup, 1/4 cup butter, 12 ounces peanut butter chips and 2 teaspoons vanilla until smooth. Remove from heat and stir in 2 cups peanuts and 2 cups Rice Krispies. Spread over the marshmallows. Cover and chill. Take out before serving.

Number of Servings: 1

Recipe submitted by SparkPeople user KTJDROB1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving