Blueberry Oatmeal Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/4 c. Quick Cooking Oats3 oz. Choboni Fat Free Greek Yogurt2 Egg Whites1 tsp cinnamon1 tsp vanilla extract1/4 c fresh blueberries
Makes 3 pancakes
Combine all ingredients in a mixing bowl and whisk together until you get a batter like consistency. Heat a skillet sprayed with cooking spray and scoop the batter in 1/4 c. pancakes. Cook 3 minutes (or until brown) and then flip for an additional 2 minutes. Enjoy with some agave nectar or syrup if you choose. Otherwise eat up!
Number of Servings: 1
Recipe submitted by SparkPeople user JYLL27.
Combine all ingredients in a mixing bowl and whisk together until you get a batter like consistency. Heat a skillet sprayed with cooking spray and scoop the batter in 1/4 c. pancakes. Cook 3 minutes (or until brown) and then flip for an additional 2 minutes. Enjoy with some agave nectar or syrup if you choose. Otherwise eat up!
Number of Servings: 1
Recipe submitted by SparkPeople user JYLL27.
Nutritional Info Amount Per Serving
- Calories: 195.3
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 148.4 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 4.8 g
- Protein: 21.9 g
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