Homemade Custard
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
milk, egg yolks, sugar, flour, vanilla, butter
cook until thickened, but do not boil
Number of Servings: 12
Recipe submitted by SparkPeople user CASEY1976.
Number of Servings: 12
Recipe submitted by SparkPeople user CASEY1976.
Nutritional Info Amount Per Serving
- Calories: 96.3
- Total Fat: 3.6 g
- Cholesterol: 59.7 mg
- Sodium: 38.9 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 0.1 g
- Protein: 3.2 g
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