Homemade Custard

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
milk, egg yolks, sugar, flour, vanilla, butter
Directions
cook until thickened, but do not boil

Number of Servings: 12

Recipe submitted by SparkPeople user CASEY1976.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 96.3
  • Total Fat: 3.6 g
  • Cholesterol: 59.7 mg
  • Sodium: 38.9 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.2 g

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