Aunt Madaline's Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2lbs Salmon, 1c. Lite soy sauce,1 stick unsalted butter, 8 green onions
In a medium saucepan, heat soy sauce but don't let it boil. Then add butter and allow it to melt all the way. As soon as its melted take sauce of the stove and let cool. Place salmon in a greased 11x13 baking dish and pour sauce over, then top salmon with onion slices. Let sit and marinade for an hour. Then bake at 375 for 20 minutes or until juices run clear. Enjoy
Number of Servings: 12
Recipe submitted by SparkPeople user SAVANNAHB959.
Number of Servings: 12
Recipe submitted by SparkPeople user SAVANNAHB959.
Nutritional Info Amount Per Serving
- Calories: 196.4
- Total Fat: 11.0 g
- Cholesterol: 71.3 mg
- Sodium: 784.8 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.2 g
- Protein: 20.7 g
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