lemon fluff
- Number of Servings: 10
Ingredients
1 small container cool whip 1 small container cottage cheese 2 small pkg. lemon jello sugar free2 small pgk cream cheese 3 oz. ea.
make jello as directed on pkg. after its firm beat with electric mixer til chopped up......cut cream cheese into small cubes....fold in all the ingreients into jello and chill....i never made with fat free things so let me know if it works
Number of Servings: 10
Recipe submitted by SparkPeople user PROMISETOME.
Number of Servings: 10
Recipe submitted by SparkPeople user PROMISETOME.
Nutritional Info Amount Per Serving
- Calories: 111.3
- Total Fat: 7.9 g
- Cholesterol: 20.5 mg
- Sodium: 187.7 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 0.0 g
- Protein: 5.5 g
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