Low Fat Chocolate Chip Cupcakes

Name: Low Fat Chocolate Chip Cupcakes Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: Flour applesauce egg milk chocolate chips

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

Flour, applesauce, egg, milk, chocolate chips

Directions

Mix dry ingredients in one bowl, wet in another. Mix the two and combine. Pour into muffin tins lined with paper liners. Bake at 400 degrees for 20-25 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user TSTENS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 157.8
Total Fat: 3.2 g
Cholesterol: 19.0 mg
Sodium: 232.2 mg
Total Carbs: 29.9 g
Dietary Fiber: 2.1 g
Protein: 3.9 g

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