Baked Potatoes W/ Meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Potato, raw, 7.5 medium (1125 grams)Salt, 1 tbspPepper, black, 1 tbspGarlic powder, 1 tbspFresh Chives, 1 tbspOnions, dehydrated flakes, 1 tbsp
Directions
See introduction text to fully understand cooking directions

Chop potatoes small
place in bottom of broiler pan
sprinkle seasonings on top
place meatloaf on top of broiler pan and place in the oven at 350 for 1 hr.

Serves 10

Number of Servings: 10

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 64.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 741.9 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.9 g

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