Kelley's 3-Egg White Omlet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 large egg whites1 tbsp. heavy cream1/4 tsp. dried basil1/4 cup chopped, fresh spinach1/4 cup chopped, fresh mushrooms1/4 cup lowfat cheddar cheesesalt & pepper to taste
Separate 3-large eggs - (keep the yolks refrigerated for another recipe) - beat, and then fold in the heavy cream. Add the spinach, basil, mushrooms, salt and pepper. Spray a skillet with non-stick spray; turn heat to medium-low. Pour in the egg mixture, cover, and cook approx. 3 minutes. Flip over, cook another 3 minutes; add cheese to top and remove from heat and cover, let stand 1 minute. Serves one.
Number of Servings: 1
Recipe submitted by SparkPeople user JERSEYKELLEY.
Number of Servings: 1
Recipe submitted by SparkPeople user JERSEYKELLEY.
Nutritional Info Amount Per Serving
- Calories: 199.2
- Total Fat: 11.7 g
- Cholesterol: 20.6 mg
- Sodium: 177.4 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.5 g
- Protein: 21.1 g
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