Orange Balsamic Glazed Chicken

  • Number of Servings: 4
Ingredients
2 Tbs Olive Oil1LB Chicken Breast1tsp Poultry Seasoning2 Sprigs Rosemary1/3 Cup Orange Marmalade1/4 cup Balsamic Vinegar2 Scallions4 Cups Baby Arugula1/2 Cup Chicken Broth
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user KARA65.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 253.3
  • Total Fat: 8.3 g
  • Cholesterol: 55.6 mg
  • Sodium: 476.7 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.9 g

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