Hearty Veggie Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
3 Large Onions1 Bunch Celery1 Small Bag - Baby Carrots1 Can - Crushed Tomatos1 Bag - Frozen Corn2 Cans - VegAll1 Can Peas1 Can Kidney Beans1 Can White Kidney Beans ( Canneli Beans)1 Can Pink Beans1 Bunch - Green Leafy Vegetable of choice, chopped small
brown onions and celery
Add other ingredients and simmer low until all soft.
Number of Servings: 14
Recipe submitted by SparkPeople user FNNUTZ.
Add other ingredients and simmer low until all soft.
Number of Servings: 14
Recipe submitted by SparkPeople user FNNUTZ.
Nutritional Info Amount Per Serving
- Calories: 342.3
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 1,332.3 mg
- Total Carbs: 59.9 g
- Dietary Fiber: 26.4 g
- Protein: 17.8 g
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