Italian BBQ sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 29
Ingredients
3 tablespoons Agave syrup2 tablespoons Balsamic vinegar1 tablespoon Teriyaki sauce1 cup Tomato sauce1 teaspoon Thyme1 teaspoon Garlic powder1/2 teaspoon Cayenne pepper1/2 teaspoon Pepper
Directions
Mix all ingredients together and add pepper, Cayenne pepper, thyme, and garlic. Heat on medium until thickened, about 15 mins.



Number of Servings: 29

Recipe submitted by SparkPeople user LILYMOON907.

Servings Per Recipe: 29
Nutritional Info Amount Per Serving
  • Calories: 8.2
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 92.0 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

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