McCormick Slow Cookers BBQ Pulled Pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Ingredients:*Pork Tenderloin Roast, 38 oz (remove)*Splenda Brown Sugar Blend, 24 tsp (remove)*Ketchup, Heinz, 24 tbsp (remove)Cider Vinegar, .33 cup (remove)*McCormick BBQ Pulled Pork seasoning slow cooker, 1 serving (remove)
Directions
Trim pork of all fat. Mix seasoning, brown sugar, ketchup and vinegar in a bowl.

Pour over roast.

Cook in slow cooker on low for eight hours or high for four hours. Serve as you please.

Number of Servings: 10

Recipe submitted by SparkPeople user TROPHYWIFE2010.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 322.8
  • Total Fat: 10.3 g
  • Cholesterol: 87.4 mg
  • Sodium: 443.8 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.7 g

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