Tuna caserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 cans starkist tuna in water, (drained) 3 cans cream of Celery, your favorite pasta (egg noodles, mostacolli, elbow macaroni work best ) enough to serve 6-8 people. *Kroger Skim Milk
Makes 8 one cup servings
Preheat oven to 350 degrees.
While you are cooking your pasta blend cream of celery soup and tuna. After pasta is cooked drain and mix with soup and tuna. Add about 1/2 can of skim milk and mix well.
Bake in preheated oven about 15 minutes. If you aren't adding anything below you can also microwave for a few minutes to heat thoroughly.
*If you aren't counting calories you can crush potato chips and spread on top for a crunchy topping. You can also be creative and a vegetable of your choice.
Number of Servings: 8
Recipe submitted by SparkPeople user NMCGUIRE2.
Preheat oven to 350 degrees.
While you are cooking your pasta blend cream of celery soup and tuna. After pasta is cooked drain and mix with soup and tuna. Add about 1/2 can of skim milk and mix well.
Bake in preheated oven about 15 minutes. If you aren't adding anything below you can also microwave for a few minutes to heat thoroughly.
*If you aren't counting calories you can crush potato chips and spread on top for a crunchy topping. You can also be creative and a vegetable of your choice.
Number of Servings: 8
Recipe submitted by SparkPeople user NMCGUIRE2.
Nutritional Info Amount Per Serving
- Calories: 418.0
- Total Fat: 8.8 g
- Cholesterol: 72.3 mg
- Sodium: 1,611.0 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 3.7 g
- Protein: 28.7 g
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