Salmon Patties

Name: Salmon Patties Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 1 14oz can salmon; .5 cup liquid egg beaters; 2 tsp black pepper; 1 TB cornmeal; 2 TB onion chopped; 1 TB oil for cooking

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 14oz can salmon.5 cup liquid egg beaters2 tsp black pepper1 TB cornmeal2 TB onion, chopped1 TB oil for cooking

Directions

Heat a non stick skillet with a small amt oil Mix all indredients. Drop with an ice cream scoop into hot pan. lightly flatten after a minute with a spatula and turn. Cook until golden. Makes 12 patties.

Number of Servings: 6

Recipe submitted by SparkPeople user BAMBI-M.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 113.3
Total Fat: 4.1 g
Cholesterol: 36.5 mg
Sodium: 89.1 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.4 g
Protein: 15.4 g

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