broccoli/cauliflower salad

  • Number of Servings: 8
Ingredients
brocolli and cauliflower
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user PMICHELE461.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 125.5
  • Total Fat: 1.3 g
  • Cholesterol: 2.9 mg
  • Sodium: 334.0 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 5.1 g

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