Chorizo Black Bean Chili

Name: Chorizo Black Bean Chili Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 6
Ingredients: 1 lb chorizo (I used hot); 1 Tbsp olive oil; 1/2 cup red bell pepper diced; 2 cans black beans drained & rinsed; 2 cans Rotel tomatoes; 1 (12-oz) bottle Guiness Extra Stout; 2 cloves garlic; 1 Tbsp chili powder; 1 tsp cumin; 1 tsp oregano; 1/4 tsp ground red pepper

(1)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 6

Ingredients

1 lb chorizo (I used hot)1 Tbsp olive oil1/2 cup red bell pepper, diced2 cans black beans, drained & rinsed2 cans Rotel tomatoes1 (12-oz) bottle Guiness Extra Stout2 cloves garlic1 Tbsp chili powder1 tsp cumin1 tsp oregano1/4 tsp ground red pepper

Directions

Heat olive oil in a dutch oven. Add chorizo and peppers; cook until peppers are tender. Add rest of ingredients. Bring to a boil. Reduce to a simmer and cook for 20-30 min or until desired consistency. Makes 6 1-cup servings. I serve over pasta (not included in calories).

Number of Servings: 6

Recipe submitted by SparkPeople user EMPIERCE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 561.0
Total Fat: 30.5 g
Cholesterol: 62.4 mg
Sodium: 1,534.6 mg
Total Carbs: 39.4 g
Dietary Fiber: 10.8 g
Protein: 28.9 g

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Member Reviews

FAITMAKER
This was a really tasty dish. One of my concerns here is that your ingredients shows Guiness in the calories but Guiness was not in the instructions and I didn't use Guiness, so I'll have to figure out my own calories for Sparkpeople. - 1/8/11

Reply from EMPIERCE (2/1/11)
Sorry about that. I do make this chili with the Guiness. However, I am sure it is tasty without and better for you!