Easy Been Stroganoff

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Top Round Steak about a LB.1 can Campbell's 98% fat free Cream of Mush Soupabout 3 cups cooked egg noodlessalt and pepper to taste3 Tbsp. skim milk
Directions
Cut up steak into cubes, and brown in pan until cooked. Sprinkle salt and pepper. Once steak is browned, add 1 can cream of mushroom soup and 3 Tbsp skim milk. Cook about 5 minutes. You can make the egg noodles any time throughout the process. When the noodles are cooked to your desired consistency, drain and add to beef soup mixture. Stir and Serve. About 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LINSKYLOU.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 246.4
  • Total Fat: 5.6 g
  • Cholesterol: 76.1 mg
  • Sodium: 288.4 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 23.1 g

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