American Turkey Goulash
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
4 portions egg noodles (8 oz. uncooked)1 onion, chopped1 red belll pepper, sliced1 zucchini, sliced4 portions lean ground turkey (about 1 lb)2 c. tomato sauce2 Tbs. fresh basil, chopped
1. Prepare egg noodles as directed.
2. Lightly coat a lg. skillet w/spray. Over medium heat, saute chopped onion for 2 minutes. Add bellpepper to the onion & saute for 2more minutes. Add Zucchini & saute for 2 more minutes. Remove contents & set aside
3. Add gr. turkey to skillet & saute until no longer pink
4. When turkey is done return veg. to skillet add remaining ingred. Cook for 5 minuts - stirring occasionally.
5. Place a portion of noodles on plate & top with mixture.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user PRISSY-C.
2. Lightly coat a lg. skillet w/spray. Over medium heat, saute chopped onion for 2 minutes. Add bellpepper to the onion & saute for 2more minutes. Add Zucchini & saute for 2 more minutes. Remove contents & set aside
3. Add gr. turkey to skillet & saute until no longer pink
4. When turkey is done return veg. to skillet add remaining ingred. Cook for 5 minuts - stirring occasionally.
5. Place a portion of noodles on plate & top with mixture.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user PRISSY-C.
Nutritional Info Amount Per Serving
- Calories: 585.2
- Total Fat: 26.3 g
- Cholesterol: 139.2 mg
- Sodium: 735.2 mg
- Total Carbs: 56.5 g
- Dietary Fiber: 5.3 g
- Protein: 30.7 g
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