Chicken and Broccoli Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
8 oz chicken, cooked and cut in bite size chunks4 cups (approx) Frozen Broccoli 1 can cream of chicken soup lowfat3/4 c mayo, light1 teaspoon lemon juice1 tsp curry powder 1/2 cup shredded cheddarBread crumbs
Layer broccoli in a 7x11 baking dish. Top with chicken. In a separate bowl, combine soup, mayo, lemon juice, and curry powder. spread the soup mixture evenly over the chicken layer. Finish by sprinkliing cheese on top and adding a light coat of bread crumbs. Cover and bake at 350 degrees for 1 hour. Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user RUN4FUN4ME.
Number of Servings: 6
Recipe submitted by SparkPeople user RUN4FUN4ME.
Nutritional Info Amount Per Serving
- Calories: 258.1
- Total Fat: 15.1 g
- Cholesterol: 46.5 mg
- Sodium: 725.1 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 2.3 g
- Protein: 14.7 g
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