turkey salsa

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1lb of lean ground turkey1cup of salsa1can of mushroomsmontreal steak seasoning(.25 tsp)
Directions
saute turkey until brown...add seasoning and salsa...cook for 30mins..you can add any veggies that u would like as well..use lettuce leave as your wrap or serve with green salad.

Number of Servings: 4

Recipe submitted by SparkPeople user SUNSHYNNE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 200.0
  • Total Fat: 8.6 g
  • Cholesterol: 80.0 mg
  • Sodium: 670.6 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 25.4 g

Member Reviews