apple pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 tenderflake pie crust6 peeled cored and chopped apples2/3 c brown sugar divided1/3c white sugar2 tsp cinnamon divided1 tsp lemon juice1/3c quick oats
poke frozen pie shell
peel and chop apples
add 1/2 brown sugar, and cinamon. All lemon juice and white sugar. mix and pour into pie crust. mix remaining brown sugar cinamon melted butter and quick oats. Bake @ 425 for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user AMAKHAI.
peel and chop apples
add 1/2 brown sugar, and cinamon. All lemon juice and white sugar. mix and pour into pie crust. mix remaining brown sugar cinamon melted butter and quick oats. Bake @ 425 for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user AMAKHAI.
Nutritional Info Amount Per Serving
- Calories: 263.4
- Total Fat: 7.3 g
- Cholesterol: 8.8 mg
- Sodium: 85.0 mg
- Total Carbs: 47.0 g
- Dietary Fiber: 4.1 g
- Protein: 2.6 g