Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground beef, extra lean, 16 oz (remove)*Del Monte Petite Cut Diced Tomatoes, 2 cup (remove)Onions, raw, 1 cup, chopped (remove)*Old El Paso Taco Seasoning, 4 tsp (remove)*Bush’s Chili Beans, 1.5 cup (remove)Yellow Sweet Corn, Canned, 1.5 cup (remove)Stewed Tomatoes, 1.5 cup (remove)Beans, pinto, 1.5 cup (remove)ranch dressing mix
cook beef and onions - drain
add all other ingredients and simmer for 45 minutes
serve with baked tostitos
Number of Servings: 6
Recipe submitted by SparkPeople user LAKINS803.
add all other ingredients and simmer for 45 minutes
serve with baked tostitos
Number of Servings: 6
Recipe submitted by SparkPeople user LAKINS803.
Nutritional Info Amount Per Serving
- Calories: 377.1
- Total Fat: 14.2 g
- Cholesterol: 52.2 mg
- Sodium: 974.4 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 9.9 g
- Protein: 23.3 g
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