Rita's Venison & Sausage Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Venison, about 1/2 lb (remove)*Pork Sausage, 6 link (raw dimensions: 4" long x 7/8 (remove)Onions, raw, 1.5 cup, chopped (remove)Baby Carrots, raw, 4 medium (remove)Celery, raw, 3 stalk, medium (7-1/2" - 8" long) (remove)*Potato, raw, 6 small (1-3/4" to 2-1/2" dia.) (remove)*Beef Bovril, 12 gram (remove)Water, tap, 1 Cup
Makes 8 servings.
Dice all ingredients, bite size.
Place in slow cooker and stir.
Let cook on low for 8 hours or high for 4-5 hours.
Thicken with Bisto if necessary.
Enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user IAMSLIM135.
Dice all ingredients, bite size.
Place in slow cooker and stir.
Let cook on low for 8 hours or high for 4-5 hours.
Thicken with Bisto if necessary.
Enjoy
Number of Servings: 8
Recipe submitted by SparkPeople user IAMSLIM135.
Nutritional Info Amount Per Serving
- Calories: 192.2
- Total Fat: 3.9 g
- Cholesterol: 29.1 mg
- Sodium: 167.6 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 3.7 g
- Protein: 13.6 g
Member Reviews