Old El Paso Tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Shells, Ground Beef, Lettuce, Cheese, Light Ranch Dressing, Taco Seasoning Mix
Directions
Cook Ground Beef. Drain. Add Taco Seasoning and 1/2 cup water. Simmer for 5 minutes. Serve with El Paso Taco Shells, cheese, lettuce, and light ranch dressing.

Number of Servings: 6

Recipe submitted by SparkPeople user BISHON3617.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 226.0
  • Total Fat: 15.4 g
  • Cholesterol: 48.5 mg
  • Sodium: 298.3 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 15.9 g

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